Pupus

Ahi Poke Flatbread

Fresh Hawaiian Ahi, Avocado, Wakame Salad, Mozzarella, Wasabi Aioli, Sweet Soy, Furikake

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Coconut Shrimp

Served with a Sweet Chili Dipping Sauce

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Pot Stickers

Pork Stuffed Pot Stickers served with a Sesame-Ginger Dipping Sauce

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Kalbi Ribs Bites

Kalbi Marinated Beef Ribs, Sesame Seeds, Scallions

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Garlic Hummus

Traditional Style Hummus, Local Farm Grape Tomato Gremolata, Cauliflower Flatbread

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DAILY SPECIALS

Monday

Wasabi Seared Ahi

Seared Ahi, Sea Asparagus Slaw, Scallion Mash, Wasabi Aioli

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Tuesday

Mongolian Beef

Mongolian Beef, Bell Peppers & Onions

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Wednesday

Day Boat Catch

Grilled Fresh Catch, Firecracker Rice, Asian Pesto

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Thursday

Paniolo Ribeye

Chopped Paniolo Ribeye, Mash Potatoes, Creamy Garlic Butter Sauce

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Friday

Wasabi Seared Ahi

Seared Ahi, Sea Asparagus Slaw, Scallion Mash, Wasabi Aioli

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Saturday

Hawaiian Ribeye

Hawaiian Pupu Style Ribeye, Chimichurri Sauce, Waffle Fries

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Sunday

Pacific Herbed Mahi

Grilled Herbed Mahi, Sticky Rice, Citrus Butter Sauce, Pineapple Relish

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ENTRÉES

Huli Huli Prime Rib

Marinated and Slow Roasted Prime Rib sliced into 10oz Steaks served with Mashed Potatoes, Fried Brussels Sprouts, Au Jus, and Sour Cream Horseradish

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Asian Style Crispy Pork Belly

Crispy Pork Belly with Citrus Garlic Marinated Cheffy Tomatoes on a bed of White Rice and Baby Boy Choy

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Kung Pao Tofu

Vegetarian Stir-Fried Pepper and Brussels Sprouts served with Fried Tofu, Macadamia Nuts, Sticky Rice and Kung Pao Sauce

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Macadamia Nut Crusted Mahi Mahi

Served with Mashed Potatoes, Local Bay Bok Choy, Lobster Cream Sauce

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Garlic Pasta

Sautéed Shrimp, Garlic-Bacon Beurre Blanc, Parmesan, Kale, Blistered Tomatoes, Gluten-free Rotini Pasta

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Hamburger Steak

Two 4oz Waygu Beef Patties, served with Fried Brussels Sprouts, Mushroom Gravy and Sticky Rice

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Chilled Ahi Soba Noodle Salad

Seared Rare Ahi rubbed with Togarashi sliced thin and served on a Soba Noodle Salad with Carrot, Red Pepper, Red Onions and Sesame

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Uncle’s Burger

Two Wagyu Beef Patties, Two slices American Cheese, Two slices Bacon, Two Shrimp, Mango BBQ Sauce, Sriracha Aioli, Avocado and Parmesan Waffle Fries

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Shrimp Wonton Salad

Local Kailani Farms Greens served with Shrimp, Cabbage, Carrots, Bell Peppers, Cilantro, Fried Wontons, Macadamia Nuts, Sesame Vinaigrette

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Grilled Chicken Butter Lettuce Salad

Chicken, Cherry Tomatoes, Bacon, Parmesan, Pickled Red Onions, Ranch Dressing

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ENHANCEMENTS

Waffle Fries

Mash Potatoes

Half Papaya

Pineapple Slices

Side Rice

House Salad

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DESSERTS

Kō Bakery Chocolate Layer Cake

Kō Bakery Carrot Cake

Kō Bakery Lilikoi Cheesecake

Lappert’s Ice Cream Cups

Lappert’s Mango Sorbet