For guests who are staying at the Sheraton Kauai Resort click here to see our in-room options

Pupus

Coconut Lime Shrimp Ceviche (GF)

with Diced Red Onion, Red Bell Pepper, and Cilantro


Coconut Shrimp

Served with a Sweet Chili Dipping Sauce


Pot Stickers

Pork Stuffed Pot Stickers served with a Sesame-Ginger Dipping Sauce


Kalbi Ribs Bites (GF)

Kalbi Marinated Beef Ribs, Sesame Seeds, Scallions


Ulu-Macadamia Nut Hummus (GF)

Local Breadfruit Hummus, Local Farm Grape Tomato Gremolata, Cauliflower Flatbread


DAILY SPECIALS

Monday

Day Boat Catch (GF)

Grilled Fresh Catch, Firecracker Rice, Asian Pesto


Tuesday

Chilled Ahi Soba Noodle Salad

Seared Rare Ahi rubbed with Togarashi sliced thin and served on a Soba Noodle Salad with Carrot, Red Pepper, Red Onions, and Sesame


Wednesday

Hamburger Steak (GF)

Two 4oz Wagyu Beef Patties, served with Fried Brussel Sprouts, Mushroom Gravy and Sticky Rice


Thursday

Paniolo Ribeye (GF)

Chopped Paniolo Ribeye, Mash Potatoes, Creamy Garlic Butter Sauce


Friday

Day Boat Catch (GF)

Grilled Fresh Catch, Firecracker Rice, Asian Pesto


Saturday

Hawaiian Ribeye

Hawaiian Pupu Style Ribeye, Chimichurri Sauce, Waffle Fries


Sunday

Pacific Herbed Mahi (GF)

Grilled Herbed Mahi, Sticky Rice, Citrus Butter Sauce, Pineapple Relish


Garden Island Fare

Salad Enhancements: Mahi Mahi, Grilled Chicken, Shrimp, Tofu


Island Salad (GF)

Chopped Romaine, Local Farms mixed Greens with Grape Tomatoes, Fresh Papaya, Avocado, Goat Cheese, Bacon, Papaya Seed Dressing


Ewa Watermelon Salad (GF)

Chopped Romaine and Spinach served with Feta Cheese, Cucumber, Pickled Red Onions, Sea Asparagus, Maui Onion Vinaigrette


ENTRÉES

Huli Huli Prime Rib (GF)

Marinated and Slow Roasted Prime Rib sliced into 10oz Steaks served with Mashed Potatoes, Fried Brussels Sprouts, Au Jus, and Sour Cream Horseradish


Asian Style Crispy Pork Belly (GF)

Crispy Pork Belly with Citrus Garlic Marinated Cheffy Tomatoes on a bed of White Rice and Baby Boy Choy


Kung Pao (GF)

Vegetarian Stir-fried Pepper and Brussel Sprouts, Macadamia Nuts, Sticky Rice, Kung Pao Sauce and your choice of Beef, Chicken Tofu or Shrimp.


Macadamia Nut Crusted Mahi Mahi

Served with Mashed Potatoes, Local Bay Bok Choy, Lobster Cream Sauce


Mushroom Ravioli

Mushroom Raviolis, Kale, Lomi Tomato, and Citrus Beurre Blanc
*Mushroom Ravioli Enhancements: Add Grilled Chicken, Add Shrimp


Mongolian

Sticky Rice, Bell Pepper, Onions, and your choice of: Beef, Chicken, Tofu or Shrimp.


Uncle’s Burger

Two Wagyu Beef Patties, Two slices American Cheese, Two slices Bacon, Two Shrimp, Mango BBQ Sauce, Sriracha Aioli, Avocado and Parmesan Waffle Fries


Wasabi Seared Ahi (GF)

Seared Rare Ahi, Sea Asparagus Slaw, Scallion Mash, Wasabi Aioli


Sesame Chicken Salad

Glazed Fried Chicken, OK Farm Lettuces served with Cabbage, Red Onion, Bell Peppers, Sesame Vinaigrette


ENHANCEMENTS

Waffle Fries

Half Papaya (GF)

Onion Rings

Side Rice (GF)

House Salad (GF)

Pineapple Slices (GF)


DESSERTS

Kō Bakery Chocolate Layer Cake

Kō Bakery Carrot Cake

Kō Bakery Lilikoi Cheesecake

Lava’s Sundae (GF)
Choice of Lappert’s Vanilla or Chocolate Ice Cream with Whipped Cream, Chocolate Sauce and Sprinkles

Lappert’s Sorbet (GF)
with Lilikoi Boba and Strawberries

Vegetarian. Dish are created without the meat, poultry, fish and seafood.
(GF) Gluten Free. Dish is created without wheat ingredients. Possible cross contamination can exist so please inform your server for celiac concerns.

Lavas specialty cocktails

Russian Rum Slinger

Koloa Coconut Rum, Koloa Coffee Rum, Half and Half Cream


Shipwrecks

Long Island meets the Hawaiian Islands
Smirnoff Vodka, other White Spirits, Pineapple Juice, Sierra Mist, Grenadine


King’s Tide Mai Tai

Cruzan Rum, Passionfruit, OJ, Pineapple, Lime Juice, Dark Rum Float


Tiki Tai Chi

Malibu Coconut Rum, Spiced Rum, Pineapple, Lime Juice, Mango Puree, Coconut Cream


Hawaiian Shaka

Maui Ocean Vodka, Pineapple and Passion Orange Guava Juice


Jurassic Juice

Grey Goose, Hawaiian Passionfruit, Soda


Island Spritzer

Aperol, Soda press, passionfruit lemonade, prosecco


Ocean Mule

Maui Ocean Vodka, Lime Juice, Ginger Beer


Frozen

 

Lava’s Mud Slide

Baileys Irish Cream, Vodka, Amaretto, Ice Cream, Chocolate Syrup


Big Kahuna

Brandy, Vodka, Cruzan Rum 137 mixed well with Mango, Passion Orange Guava Juice, Pina Colada


Pina Colada

Light rum, Coconut Cream, Pineapple Juice


Lava Flow

Kula Organic Rum, Amaretto, Pina Colada, Pineapple Juice, Strawberry Puree


Funky Monkey

Smirnoff Vodka, Kahlúa, Banana Puree, Ice Cream


Lilikoi Lemonade

Smirnoff Vodka, Lemonade, Mango & Passion Fruit Juices


Mocktail

 

Southern Sunset

Red bull, Pineapple, Grenadine


Beer

DRAFT 16oz

Kona Fire Rock, Pale Ale

Kona Longboard, Lager

Maui Big Swell, IPA

Aloha Blonde, Ale

Aloha Hop Lei, IPA

Kona Koko Brown, Ale

IMPORT

Corona

Heineken

Modelo Especial

Stella Artois

Guinness Irish Stout

Heineken 0.0, Non-Alcoholic

DOMESTIC

Budweiser

Bud Light

Blue Moon

Coors Light

Michelob Ultra

Samuel Adams

Truly, Hard Seltzer

Wine

WHITE WINE

Chateau Ste Michelle, Riesling, WA

Fleurs de Prairie, Rosé, Cotes de Provence

The Beach, Rosé, France

Pighin, Pinot Grigio, Italy

Brancott Estate, Sauvignon Blanc

Kim Crawford, Sauvignon Blanc, NZ

J. Lohr “Riverstone”, Chardonnay, CA

Kenwood “Six Ridges”, Chardonnay, CA

Sonoma Cutrer, Chardonnay, CA

RED WINE

Meiomi, Pinot Noir, CA

Erath, Pinot Noir, Oregon

Alamos, Malbec, Argentina

St. Francis, Merlot, Sonoma, CA

Columbia Crest “H3”, Merlot, WA

Josh Cellars, Cabernet Sauvignon, CA

Kendall Jackson, Cabernet Sauvignon, CA

The Hess Collection “Allomi Vineyard”, CA

Troublemaker, Red Blend, Central Coast

Edmeades, Zinfandel, CA

SPARKLING

Mionetto, Prosecco DOC Brut, Italy

Chandon, Brut

Charles De Fere, Brut, France

Veuve Clicquot, Brut “Yellow Label”, France